Cheeselinks Blue Mould – Mild A gentle mould culture that produces a mild blue flavour with bright blue-green veining throughout the cheese. Perfect for creating creamier, subtler blue cheese styles. Used for:• Mild flavour and bright blue/green veining in blue cheese styles Why you’ll love it:• Produces a smooth, milder blue cheese taste• Develops bright, attractive blue-green veins• Reliable culture for consistent results• Long-lasting culture — enough for up to 250 litres of milk• Non-GMO
